New
Arrivals/Restock
LorAnn Red Velvet Bakery Emulsion
5.0 (31 items)
Limited Time SaleUntil the end
10
45
37
US$2.50 cheaper than the new price!!
Free shipping for purchases over $99 ( Details )
Free cash-on-delivery fees for purchases over $99
Free cash-on-delivery fees for purchases over $99
See all stores
Please note that the sales price and tax displayed may differ between online and in-store. Also, the product may be out of stock in-store.
Used US$1.67
Product details
| Management number | 233041130 | Release Date | 2026/06/21 | List Price | US$1.67 | Model Number | 233041130 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
Natural and Artificial Flavor
Add the rich taste and color of classic red velvet cake in one easy step!
LorAnn's Red Velvet Bakery Emulsion is perfectly blended to give your favorite red velvet recipe an irresistible flavor and lush red color.
Directions:
To color and flavor your favorite red velvet recipe: For each 8 or 9-inch cake or 12 cupcakes, mix 1 tablespoon LorAnn Red Velvet Flavor to prepared batter and blend well (no additional coloring needed). Bake according to recipe directions.
Quick Red Velvet Cake & Cupcake Recipe:
Add 2 tablespoons LorAnn Red Velvet Bakery Emulsion to the prepared batter of a standard boxed cake mix and blend thoroughly. Bake according to package directions.
For Classic Red Velvet Cake, use a devil's food or chocolate cake mix. Also works well in white cake mixes. Frost with cream cheese frosting.
4 FL. OZ.
Bestseller ranking
Home & Kitchen
Customers who viewed this product also viewed
Florida State Seminoles Outdoor
Correction of product information
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form